Ideal for direct-to-public dispensing, serving up to 100 drinks daily. The user selects the drink they want, and the machine does the rest: doses the beans, grinds them, loads and tamps the portafilter, pulls the extraction using the right water temperature and water volume, and mixes in the milk or other solubles to deliver the completed drink. The machine then ejects the grounds into an internal reservoir, and then runs a quick cleaning cycle on itself so it’s ready for the next customer.
No operator skill required, exceptional quality, consistency, and variety of drinks, and the small footprint doesn’t take up a lot of space. Profitable addition to any existing beverage program or an easy entry point into the specialty beverage market. Perfect choice for cafeterias, refreshment areas for business, education, hospitals, offices, food service, bagel shops, bakeries, and clubhouses.
Provide the freshest espresso drinks with minimum effort by using this Grindmaster Korinto Prime super automatic espresso machine! It is designed to create cafe-quality espresso-based beverages using fresh whole bean coffee. This unit precisely tamps, pre-infuses, and extracts coffee without the need for a highly-trained barista to operate the machine. Not only does this save you expensive training and labor costs, it ensures a high level of consistency no matter who is making drinks at your cafe, restaurant, or hotel!
This super automatic espresso machine uses one whole bean coffee hopper and two soluble product hoppers to create a selection of up to eight different hot beverages! It can make espressos, cappuccinos, lattes, mochas, and more, all from one machine with just the touch of a button. Since coffee and soluble products are added automatically, portions remain precise and your guests will always receive the flavor profiles they expect.
Ideal for making up to 80 espressos per hour, this coffee machine features a simple user interface and a backlit touchpad control panel with a large graphic display. The Korinto can be set up to use in self-service mode for a hotel breakfast bar, or you can place it behind the counter in your cafe for staff members to operate. It can dispense beverages in 8 oz., 10 oz., or 12 oz. portions, too, so you can set it to the perfect drink size for your application.
Sleek and attractive, this compact Korinto coffee machine is a profitable addition to your existing beverage program. It is also perfect if you want to start selling specialty beverages at your restaurant, but don’t want to invest in several different pieces of equipment and expensive training for your staff! This coffee machine comes with a water filtration kit. It requires a 120V electrical connection for operation and has an output of 1500W.
|Description||(1) 2.1 lbs. (950 g) coffee bean hopper and (2) soluble hoppers with (1) 20.3 oz (0.6 L) boiler.|
|Dispense Volumes||8 oz, 10 oz, or 12 oz|
|Capacity||Small to medium capacity, up to 100 drinks daily|
|Plumbing||Pressure between 7.3 and 123.3 psig.|
|Electrical||120V / 1.4 kW / 12A / 1 Ph|
NEMA 5-15P line cord included.
|Product Dimensions||Machine closed for dispensing: 28.25” x 13” x 21”|
With upper lid open for reflling: 36.5” x 13” x 21”
|Ship Dimensions||32” X 16” X 24”|
|Ship Weight||72.75 lbs.|
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