Griddles are one of the most versatile pieces of equipment in any commercial kitchen. Finding the right griddle for your restaurant, café, or cafeteria will mean making sure it has all of the features you’ll need to make the meals your customers are hankering for. The Southbend HDG-18-M is exactly what you need to get the job done and put smiles on diners’ faces.
With a stainless steel front and sides, this griddle is able to handle a good amount of abuse in the kitchen. The 1″ thick polished steel plate makes handling food easier and is simple to clean. A battery-powered spark ignition lights up quickly and gets the griddle up to cooking temperatures fast with its (1) U-shaped burner. Manual controls allow for precise heat management to fry burgers, scramble eggs, or make perfect pancakes. The stainless steel legs are 4″ high, so it can sit at the same height as most other appliances. When in the market for a griddle that will prove both dependable and affordable, consider the Southbend HDG-18-M.
|Usage Level:||Heavy Duty|
|Number of Burners||1|
|Plate Material:||Polished Steel|
|Temperature Range:||200°F to 400°F|
|Shipping Weight:||270.00 pounds|
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