Griddles are one of the most versatile pieces of equipment in any commercial kitchen. Finding the right griddle for your restaurant, café, or cafeteria kitchen will mean making sure it has all of the features you’ll need to make the meals your customers are hankering for. The Southbend HDG-48-M griddle is exactly what you need to get the job done and put smiles on diners’ faces.
With stainless steel construction, this griddle is able to handle plenty of abuse in any kitchen with its unmatched durability. The 1″ thick polished steel plate makes handling food easier and cleaning it is simple. A battery-powered spark ignition lights quickly and (4) U-shaped burners get this griddle up to cooking temperature fast. Manual controls on this griddle boast a wide degree of control with temperatures between 200℉ and 400℉ which gives you the heat to easily fry a burger, scramble eggs, or make great pancakes! The stainless steel legs on this unit are 4″ high, so it can sit at the same height as most other appliances. When in the market for a griddle that will prove both dependable and affordable, consider the Southbend HDG-48-M.
|Usage Level:||Heavy Duty|
|Number of Burners||4|
|Plate Material:||Polished Steel|
|Temperature Range:||200°F to 400°F|
|Shipping Weight:||545.00 pounds|
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