Southbend S60DD-2RR 60″Gas Range with 6 Burner 24″ Griddle/Broiler and 2 Standard Ovens

$4,836.00$4,936.00

  • 60-3/4” wide open top with six (6) 28,000 BTU NAT
  • (24,000 BTU LP) PATENTED, one-piece cast iron, non-clog burners with Lifetime Warranty.
  • Stainless steel front, sides and removable shelf.
  • 24” raised, smooth, polished 1/2” steel griddle plate with raised sides, including broiler underneath with pull out rack (available on right side only).
  • 4” Stainless steel front rail with closed, welded end caps.
  • Six (6) removable, cast iron grate tops (rear holds up to 14”stock pot).
  • Removable, one-piece crumb drawer under burners.
  • Metal knobs w/ red stripe.
  • Hinged, lower valve panel.
  • Quadrant spring doors with heat resistant, ergonomic, chrome handle.
  • 6” stainless steel, adjustable legs.
  • Factory installed pressure regulator

Plant Based Pros is an Authorized Retailer of Southbend products.

Items purchased from Plant Based Pros are:

  • Brand new and in original packaging.
  • Covered by the full manufacturer warranty.
  • Qualified for manufacturer service and support.
  • Questions? Call  800-522-0517
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Description

The 60″ Commercial Restaurant Range S60DD-2RR from Southbend features six open burners, a griddle/broiler, and two standard ovens. Each of the burners packs 28,000 BTU and feature Southbend’s patented, one-piece cast iron, non-clog design with a lifetime warranty. Their cast-iron grate tops are removable and rear tops are larger to accommodate stock pots and similar sized cookware. The range top is rounded out with a 24-inch wide griddle/broiler. But the firepower doesn′t end there. Each oven boasts 35,000 BTU and a U-shaped heavy-duty burner for even heat distribution. The ovens’ interiors are enameled to resist corrosion and insulated with heavy, self-supporting block type rock wool to contain heat. The S60DD-2RR Commercial Restaurant Range from Southbend brings confidence and power to the commercial kitchen.

Product Details:

Width:60.75 in.
 Height:59.5 in.
 Depth:34 in.
 Interior Width:26 in.
 Interior Height:14 in.
 Interior Depth:26.5 in.
 Number of Burners6
 Burner BTU:NAT: 28,000
LP: 24,000
 Griddle LocationRight
 Griddle Size24 in.
 Base Style:Standard Oven
 Temperature Range:175°F to 550°F
 Power Type:Gas
 Gas Type:NG/LP
 Total BTU:271,500
 Shipping Weight:1075.00 pounds

Documents

Additional information

Lift Gate

No Lift Gate, Lift Gate Required

Gas Type

Natural Gas, Liquid Propane

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