The Spaceman 6236-C is the premium soft serve option for high capacity businesses. Good for ice cream, frozen yogurt, gelato, acai or sorbet, this model fits conveniently on the counter top and has a user-friendly digital control board to adjust settings as needed. The hopper agitator will stir product throughout the day, saving operator time and ensuring an even cool in the hopper. Patented freezing technology on the 3.4qt cylinder means more ice cream is ready to serve at one time, producing up to 40qts/hr, or 320 small cones every hour.
The 6236H is our highest capacity single flavor machine available and can produce 320 4 oz servings per hour.
One, 3.2 Liter (3.38 quarts)
Mix Hopper / Hopper Agitator
One, 15 Liters (15.85 quarts)
Separate hopper refrigeration maintains mix temperature below 4.4° C (40°F) during Cool and Standby modes. Hopper agitator keeps product mixed.
Mix Low Indicator
When mix level is low, the Mix Low light turns “ON” to alert operator to add mix.
Maintains product temperature in the mix hoppers and freezing cylinders below 4.4°C (40°F) during long no-use periods.
Automatically regulates refrigeration and maintains consistent product quality by controlling product temperature and viscosity.
Records number of dispenses per day and total number of dispenses.
Displays hopper and cylinder temperature; helps control product safety.
- Low temperature and motor overload cutouts protect from cylinder over freezing.
- High pressure switch prevents compressor overheat.
- Thermal overload protects from motor overheat.
|Width||17 15/16 Inches|
|Height||35 13/16 Inches|
|Capacity per Compartment||15 Liters|
|Number of Hoppers||1|
|Output||107 (12 oz.) Servings Per Hour|
|160 (8 oz.) Servings Per Hour|
|320 (4 oz.) Servings Per Hour|
|40 Quarts Per Hour|
|Type||Soft Serve Ice Cream Machines|