True TSSU-60-24M-B-ST-HC 60″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

$3,905.23$4,105.23

  • Comes with 24 sixth-size, clear polycarbonate pans for the top
  • Stainless steel hood and lid assembly is foam insulated, retaining cold air to prolong product freshness
  • Removable, 878-in.-deep cutting board
  • 4 adjustable, PVC-coated wire cabinet shelves
  • Corrosion-resistant, clear-coated aluminum interior liner increases durability
  • Stainless steel floor facilitates cleaning in the cabinet
  • Coved corners prevent debris from getting stuck in crevices
  • Polyurethane insulation is foamed in place to retain cold air
  • 5-in. castors
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SKU: TrueTSSU-60-24M-B-ST-HC Category:

Description

True Refrigeration TSSU-60-24M-B-ST-HC Description

Part of the mega-top line, the True TSSU-60-24M-B-ST-HC prep table has an additional row in the top compartment, providing space for 24 sixth-size pans. These pans are included, and they are made of polycarbonate and have a 4-inch depth. A hood and lid assembly covers the top food pan area to keep cold air around the ingredients, maintain product freshness, and prevent condensation buildup. Spanning the width of the table, a cutting board enables users to assemble salads and sandwiches close to the ingredients.

Storage space in the cabinet base is provided by four adjustable, coated shelves, and because these shelves have a wire design, they have gaps that encourage even airflow. The liner in the cabinet is made of clear-coated aluminum—a material that resists dents and corrosion. Constructed of stainless steel, the heavy-duty interior floor has coved corners that eliminate debris-trapping crevices, streamlining the cleaning process.

Depending on the application, the operator can set the temperature as low as 33 degrees Fahrenheit or as high as 41 degrees Fahrenheit, and the refrigeration system uses eco-friendly R290 hydrocarbon refrigerant to maintain these levels. Accessing the condenser is convenient since it slides out at the back. The True TSSU-60-24M-B-ST-HC prep table has 5-inch-diameter stem castors, so it can be moved for clear service access.

Product Details

  • Comes with 24 sixth-size, clear polycarbonate pans for the top
  • Stainless steel hood and lid assembly is foam insulated, retaining cold air to prolong product freshness
  • Removable, 878-in.-deep cutting board
  • 4 adjustable, PVC-coated wire cabinet shelves
  • Corrosion-resistant, clear-coated aluminum interior liner increases durability
  • Stainless steel floor facilitates cleaning in the cabinet
  • Coved corners prevent debris from getting stuck in crevices
  • Polyurethane insulation is foamed in place to retain cold air
  • 5-in. castors

Product Features

Self-contained Refrigeration System

  • Temperature holding range: 33-41 degrees F
  • Uses R290 hydrocarbon refrigerant
  • Large fan blades create low-velocity, high-volume airflow for even cold-air distribution
  • Evaporator’s epoxy coating resists corrosion
  • Rear-accessible condenser has a convenient slide-out design

Dimensions & Utilities

  • Pans: 678 in. L x 614 in. W x 4 in. D
  • Shelves: 2712 in. W x 16 in. D
  • Overall: 6038 in. W x 3518 in. D x 4658 in. H
  • 6.5 A, 13 HP
  • 115 V/60 Hz/1 ph, 7-ft. cord with a NEMA 5-15P plug

Mega Top Sandwich/Salad Unit, 34″ work surface height, (24) 1/6 (4″D) poly pans, (2) stainless steel insulated covers, 8-7/8″D cutting board, (2) full doors, (4) PVC coated adjustable wire shelves, stainless steel top/front/sides, aluminum back, aluminum interior with stainless steel floor, 3″ castors, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 6.5 amps, NEMA 5-15P, cULus, UL EPH Classified, ADA Compliant, Made in USA

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Additional information

Delivery Options

Commercial No Lift Gate, Commercial Lift Gate, Residential Lift Gate

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