Turbo Air PST-48-G-N 48 1/4″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

$4,259.52$4,459.52

  • Part of the Pro series
  • 12-cu.-ft. interior space
  • 2 sections
  • 2 locking doors
  • Glass doors interior view
  • 2 stainless steel shelves
  • Temperature holding range: 33-39 degrees F
  • Temperature adjustable with digital controls
  • Users can monitor the temperature with a readout
  • Hooded top accommodates 12 pans of food
  • Made of strong stainless steel
  • Galvanized bottom provides resilience
  • Polyurethane insulation retains temperature
  • Cold bunker system forces air circulation
  • Interior brightened with LED lights
  • Fan shuts off when doors are open
  • 91/2-in.-deep cutting board with a side rail
  • Refrigeration system is self-contained and side breathing
  • Rear-mounted condenser
  • Self-cleaning compressor
  • Eco-friendly R290 hydrocarbon refrigerant
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Description

Turbo Air PST-48-G-N Description

The Turbo Air PST-48-G-N prep table has two glass doors so employees can find what they’re looking for before they open the door and let energy escape. To further facilitate product locating, the cabinet has bright LED lights. For corrosion resistance, the doors are lined with aluminum, and the cabinet is construction of durable stainless steel. Providing additional strength, the bottom of this unit is galvanized.

Great for holding fresh ingredients, the Turbo Air PST-48-G-N salad prep table has enough room to accommodate 12 food pans at the top. The doors open to reveal two shelves, which offer space to hold ingredients not yet needed up top. Ensuring nothing is stolen at the end of the night, both of the doors have locks. This unit has a self-contained condenser that cools with a cold bunker system and R290 hydrocarbon refrigerant holds temperatures at a set level between 33 and 39 degrees Fahrenheit.

Product Details

  • Part of the Pro series
  • 12-cu.-ft. interior space
  • 2 sections
  • 2 locking doors
  • Glass doors interior view
  • 2 stainless steel shelves
  • Temperature holding range: 33-39 degrees F
  • Temperature adjustable with digital controls
  • Users can monitor the temperature with a readout
  • Hooded top accommodates 12 pans of food
  • Made of strong stainless steel
  • Galvanized bottom provides resilience
  • Polyurethane insulation retains temperature
  • Cold bunker system forces air circulation
  • Interior brightened with LED lights
  • Fan shuts off when doors are open
  • 91/2-in.-deep cutting board with a side rail
  • Refrigeration system is self-contained and side breathing
  • Rear-mounted condenser
  • Self-cleaning compressor
  • Eco-friendly R290 hydrocarbon refrigerant

Dimensions & Utilities

  • Shelves: 21 in. L x 17 in. D
  • 481/4 in. L x 30 in. D x 37 in. H
  • 6.5 A, 1/5 HP
  • 115 V/60 Hz/1 ph, 10-ft. cord with a NEMA 5-15P plug

PRO Series Sandwich/Salad Unit, two-section, side breathing, rear mount self-contained compressor, 12.0 cu. ft., 12-pan top opening with hood, (2) glass hinged swing doors with locks, (2) stainless steel shelves, 9-1/2″ deep cutting board with side rail, digital temperature control & monitor system, cold bunker system, stainless steel interior & exterior (galvanized bottom), LED interior lighting & fan control, self-cleaning condenser, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1, 6.5 amps, NEMA 5-15P, cETLus, ETL-Sanitation, Made in USA

Note: Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

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Additional information

Delivery Options

Commercial No Lift Gate, Commercial Lift Gate, Residential Lift Gate

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