Turbo Air PST-72-D2R(L)-N 72 5/8″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

$5,872.83$6,072.83

  • PRO series Sandwich/Salad unit
  • 2 sections
  • Temperature holding range: 33-39 degrees F
  • Pan capacity: 18
  • 19-cu.-ft. interior space
  • Top drawer can accommodate (1) 6-in.-deep, full-size pan and 3 sixth-size pans
  • Bottom drawer can hold (1) 6-in.-deep, full-size pan
  • 2 solid hoods
  • 1 solid, hinged door with lock to deter tampering
  • External controls and temperature display are digital
  • Interior has LED lighting
  • Made of durable stainless steel
  • Galvanized steel bottom
  • Aluminum door liners
  • Heavy-duty handles and hinges
  • 1 shelf made of stainless steel
  • Removable hoods and lids
  • Spring-assisted gravity hinges
  • 91/2 in. W x 1/2-in.-thick, high-density polyethylene cutting board
  • Insulated with CFC-free, high-density polyurethane foam
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Description

Turbo Air PST-72-D2R(L)-N Description

The Turbo Air PST-72-D2R(L)-N refrigerated prep table lets users keep backup supplies inside the cabinet or in the two drawers for flexible storage. This unit offers 19 cubic feet of storage space overall, and each drawer can accommodate food pans as deep as 6 inches. Made of stainless steel with a galvanized bottom, the table’s interior resists rusting from exposure to moisture, salt, and acidic food ingredients.

Designed with digital controls and an external display, the Turbo Air PST-72-D2R(L)-N sandwich and salad prep table can be adjusted to hold product at temperatures from 33 to 39 degrees Fahrenheit. Its self-cleaning condenser brushes away dirt and debris to reduce required maintenance, and the refrigeration system is self-contained for streamlined installation. To resist sagging and bending from use, this table is constructed with heavy-duty hinges and handles.

Product Details

  • PRO series Sandwich/Salad unit
  • 2 sections
  • Temperature holding range: 33-39 degrees F
  • Pan capacity: 18
  • 19-cu.-ft. interior space
  • Top drawer can accommodate (1) 6-in.-deep, full-size pan and 3 sixth-size pans
  • Bottom drawer can hold (1) 6-in.-deep, full-size pan
  • 2 solid hoods
  • 1 solid, hinged door with lock to deter tampering
  • External controls and temperature display are digital
  • Interior has LED lighting
  • Made of durable stainless steel
  • Galvanized steel bottom
  • Aluminum door liners
  • Heavy-duty handles and hinges
  • 1 shelf made of stainless steel
  • Removable hoods and lids
  • Spring-assisted gravity hinges
  • 91/2 in. W x 1/2-in.-thick, high-density polyethylene cutting board
  • Insulated with CFC-free, high-density polyurethane foam

Refrigeration System

  • Dust and debris is removed daily by self-cleaning condenser
  • Rear-mounted, side-breathing compressor
  • Cold bunker system to maintain cool temperatures when lid is open
  • R290 hydrocarbon refrigerant

Dimensions & Utilities

  • 725/8 in. W x 30 in. D x 37 in. H
  • 9.9 A, 3/8 HP
  • 115 V/60 Hz/1 ph, 10-ft. cord with a NEMA 5-15P plug

PRO Series Sandwich/Salad Unit, two-section, side breathing, rear mount self-contained compressor, 19.0 cu.ft., 18-pan top opening with (2) hoods, (1) solid hinged swing door with lock, aluminum door liner, (1) stainless steel shelf, (2) drawers, 9-1/2″ deep cutting board with side rail, digital temperature control & monitor system, cold bunker system, stainless steel interior & exterior (galvanized bottom), LED interior lighting & fan control, self-cleaning condenser, R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 9.9 amps, NEMA 5-15P, cETLus, ETL-Sanitation, Made in USA

Note: Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

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Additional information

Delivery Options

Commercial No Lift Gate, Commercial Lift Gate, Residential Lift Gate

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