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Welles Juice Press

5.00 out of 5 based on 1 customer rating
(1 customer review )

$419.99 $359.99

  • Powder coated shell for durability
  • Includes 2 Juicing Clothes & Instructions
  • Carrying and stabilizing handle
  • 2 Ton Hydraulic pressure
  • ABS food grade, non-leaching plastic tray and press plate
  • Handle for use in jack
  • Manual Valve to release pressure
  • Underside handles to lower plate
  • Manufactures Limited 1 Year Warranty on Hydraulic Jack; 10 Years on Frame

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Description

The Welles Juice Press (also known as the Peoples Juice Press) extracts juice containing high levels of nutrients from fruit and vegetables by pressing (squeezing) pulp. The nutrients and juice are forced out of the pulp fibers when pressed using 2 tons of pressure. The pressure exerted by this pressing method is thought to release extra nutrients and enzymes that would otherwise ‘adhere’ to the pulp and left behind by juicing machines.

This is a manual juice press that works by placing the fruit and vegetable pulp from a juice extracting machine, such as Samson 6-1 or Green Power KPE juicers. You can use left over pulp for the juicing process, or just use the juicer to make pulp with the appropriate attachment. The pulp is placed into a pressing cloth (2 are supplied with the Welles Press), then the cloth is folded and placed on the drip tray. The tray is raised using the jack handle, pressing the cloth between the juicing plate and the drip tray. When the pressing cloth containing the pulp is squeezed between the tray and the pressing plate the juice and nutrients are extracted from the pulp and flow off the drip tray into a bowl or other catcher (not included). You can also use the Welles Press with whole produce such as grapes by placing them directly into the pressing cloth.

Cleaning the Welles – Peoples Juice Press is simple, just slide the tray out along with the press plate and rinse it in warm water. Rinse the pressing cloth and store it in the freezer to keep it sterile.

Pressing Reclaims Lost Nutrients from Vegetable Pulp

The pulp from organic vegetables is too valuable to be discarded. Pressing  actually releases vitamins, minerals and enzymes that literally “bind”  to the pulp. The hydraulic press separates the bio-available nutrients  that act as powerful healing agents by improving red blood cell  function. The “live” enzymes renew the tissues of the body.  Juice pressing purifies and increases the vital force of the vegetables.  Pressed juice is quickly assimilated and produces a surprising energy  lift. This vital energy is used to heal the body.

Features:

Powder-coated for durability
Includes 2 Juicing Cloths
Carrying and stabilizing handle
ABS plastic, non-leaching, food grade drip tray & press plate
2 Ton Hydraulic pressure
Manual Jack Release Valve to release pressure
Handle for use in jack
Underside handles to facilitate lowering plate
Operations Manual
Specificaions:

Dimensions 14″H x 9″L x 9″W
Standing Weight – 26 lbs
Made in the USA
This is a household prodcut, not for commercial use
1 Year Limited Warranty on Hydraulic Jack.
10 Year Warranty on the Frame

Customers' review

Rated 5.00 out of 5 stars
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1 review for Welles Juice Press

  1. 5 out of 5

    Great for leftover juice I use it to extract the juice left in the pulp after using the electric juicer. In the long run it saves me a lot of money

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