Hybrid is a revolutionary electric convection oven with high cooking power and amazing versatility to satisfy all kinds of cooking needs, from gastronomy to catering, bread and cake baking to mass retail. Hybrid delivers excellent productivity thanks to smart innovation that Convectionnes power and delicate handling. The oven comes with 5 full-size sheet pans that are placed in the oven chamber in a vertical position with 3 11/32’’ spacing, 99 cooking programs and a multi-point core probe for accurate temperature control. Compact overall dimensions allow the oven
to be installed even in tight spaces. Hybrid’s advanced features make it unique on today’s market and the ideal solution for all modern, professional kitchens.
Hybrid lets you gratin, roast, fry, reheat and cook all kinds of food in many different ways, using the oven’s power and precision and its extensive selection of recipe programs to obtain reliably
excellent results quickly and simply
No-compromise cooking power
Hybrid guarantees superb performance thanks 5.5 kW of power and an innovative heat distribution system that ensures uniform temperature and even cooking with all techniques and food types thanks to N°2 powerful engine.
- External width: 29,5” / 750 mm
- External height: 30,1” / 765 mm
- External depth: 32,9” / 837 mm