Cookline 4E Electric Vertical Gyro Shawarma Broiler, 120 lb. – 240v


  •  All stainless steel body
  • Durable and easy to clean
  • Heating elements can ensure excellent roasting
  • Adjustable distance between burner and satay
  • Motor speed is 2.5 RPM
  • Diameter of satay holder is no more than 16″

Restaurant and More is an Authorized Retailer of Cookline products.
Items purchased from Restaurant and More are:

  • Brand new and in original packaging.
  • Covered by the full manufacturer warranty.
  • Qualified for manufacturer service and support.
  • Questions? Call 800-431-9726
  • Note: The manufacturer’s warranty will be voided if this product is shipped to Washington, Montana, Oregon, California, Wyoming, or Utah or to a residential address.

Out of stock


Cook gyros, shawarma and doner kebabs to perfection with this commercial electric gyro machine. With 3 independently controlled heating elements and 6000 watts of power, the Cookline vertical gyro broiler will cook lamb, goat, chicken, beef, or tacos evenly for a juicy and tender meat with a crisp finish. The adjustable angle spit makes it easy to carve your meats while the heavy-duty stainless steel construction ensures many years of dependable high volume use. The 4E vertical shawarma machine easily disassembles for cleaning.

Standard Features

  • Cookline Gyro Machine
  • electric
  • 40″H
  • 120 lb. meat capacity
  • (3) independently controlled heating zones
  • (3) heating element
  • drip tray
  • adjustable base
  • includes: (1) shovel
  • stainless steel construction
  • 6000 watts
  • 220v/60/1-ph
  • Hardwired electrical connection
  • CE


Additional information

Delivery Options

Commercial No Lift Gate, Commercial Lift Gate Required, Residential Lift Gate Required


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