Crown Steam GS-40 40 gal. Tilt Skillet – Open Base, Strainer, Measurement Marks

$16,730.00$16,930.00

  • Tilting Skillet, 40 gallon capacity
  • Manual tilt, electronic ignition
  • High temp safety cut-off, removable pour strainer
  • etched interior markings, stainless steel construction
  • Tubular legs, adjustable bullet feet front
  • Adjustable flanged feet rear
  • 125,000 BTU

Plant Based Pros is an Authorized Retailer of Crown products.
Items purchased from Plant Based Pros are:

  • Brand new and in original packaging.
  • Covered by the full manufacturer warranty.
  • Qualified for manufacturer service and support.
  • Questions? Call 800-522-0517
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Description

Ideal for high-volume, institutionalized cooking, the Crown Steam GS-40 tilt skillet can be used in any operation that needs a solution for large-batch cooking. It can be used for boiling, simmering, steaming, frying, griddling, and other common applications. The unit has a 40-gallon-capacity pan, and with a stainless steel construction and polished finish, it is efficient to clean. To further ease cleanup, the pan has coved corners to eliminate cracks and crevices. In the pan, the 34-inch cooking surface’s triple-ply design utilizes its metal core to create a uniform heat pattern, and the pan’s etched measurement marks enable users to precisely portion ingredients that are added to product.

The cover on this Crown Steam GS-40 tilting skillet keeps heat around the product, and its spring-assisted design supports opening and closing. A handle spans across the front of the cover, and after the product in the skillet is cooked, the pan can be tilted to move the contents into another vessel. Because the tilting mechanism is manual, it might not move as smoothly as an electrically powered mechanism. The pan’s sloped design helps product move to the front quickly when it is tilted.

Product Details

  • 40-gal. capacity
  • 304 stainless steel pan interior is polished to ease cleanup
  • Coved interior corners prevent crumbs from getting trapped in corners
  • Cooking surface’s 34-in. plate has a triple-ply design with an aluminum core that heats up uniformly
  • Graduated measurement marks in the pan for accurate recipes
  • Stainless steel cover is spring assisted for convenient opening and closing
  • Handle on the cover spans across the entire width
  • Manual tilt mechanism for dumping cooked product into storage vessels
  • Pan’s sloped design moves product toward the front when tilted
  • Removable pour strainer
  • Electronic pilot ignition
  • Stainless steel atmospheric burners can be controlled with adjustable thermostatic panel
  • Temperature range: 100-450 degrees F
  • High-temperature safety cut-off valve with 500-degree-F maximum
  • Automatic burner shut-off valve for tilting past 5 degrees
  • Enclosure around controls protects from light splashing
  • Stainless steel construction is durable and rust resistant
  • Welded frame supports high-volume use
  • Tubular leg base with adjustable bullet front feet and flanged rear feet
  • 125,000 BTU

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Additional information

Delivery Options

Commercial No Lift Gate, Commercial Lift Gate Required, Residential Lift Gate Required

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