Create delicious house-made pizzas, pitas, pie crusts, and pastries with this Proluxe DPR3000B countertop 20″ two stage dough roller. This versatile countertop dough roller is capable of producing paper-thin dough to create delicious, delicate pastries. It also features an adjustable thickness control dial, so you can easily adjust the settings to accommodate different types of dough and produce consistent results. The double pass design provides a high output, allowing your operator to roll out as many as 250 pieces every hour. Plus, this two-stage unit passes dough through two sets of rollers rather than one, allowing you to achieve your desired thickness in fewer passes to save time! Operating the roller is easy thanks to a simple “On” / “Off” switch. Not only does this unit reduce the amount of physical work needed to create sheets of dough, but it also helps save on time and labor costs to further increase your operation’s efficiency.
This unit’s synthetic rollers roll up to 20″ diameter dough to thicknesses between 1/16″ and 5/8″ and are easy to clean. Plus, unlike similar models, this machine features a belt-driven, maintenance-free drive system that allows it to hum quietly so as not to disrupt your business’s atmosphere. It sits atop sturdy, non-skid rubber legs to keep it securely in place, and its compact size makes it the perfect addition to any small footprint kitchen. This unit requires a 240V electrical connection for operation.
Width: 26 15/16″
Depth: 25 5/16″
Height: 28 3/16″