Cookline 4G Gas Vertical Gyro Shawarma Broiler, 120 lb. – 50,000 BTU


  • All stainless steel body
  • Durable and easy to clean
  • Infrared burner can ensure excellent roasting
  • Adjustable distance between burner and satay
  • Motor speed is 4 RPM
  • Diameter of satay holder is no more than 16″

Restaurant and More is an Authorized Retailer of Cookline products.
Items purchased from Restaurant and More are:

  • Brand new and in original packaging.
  • Covered by the full manufacturer warranty.
  • Qualified for manufacturer service and support.
  • Questions? Call 800-431-9726
  • Note: The manufacturer’s warranty will be voided if this product is shipped to Washington, Montana, Oregon, California, Wyoming, or Utah or to a residential address.

Out of stock


Cook gyros, shawarma and doner kebabs to perfection with this commercial gas gyro machine. With 4 independently controlled burners and 50,000 BTU of power the Cookline vertical gyro broiler will cook lamb, goat, chicken, beef, or tacos evenly for a juicy and tender meat with a crisp finish. The adjustable angle spit makes it easy to carve your meats while the heavy duty stainless steel construction ensures many years of dependable high volume use. The 4G vertical shawarma machine easily disassembles for cleaning.

Standard Features

  • Cookline Gyro Machine
  • gas
  • 40″H
  • 120 lb. meat capacity
  • (4) independently controlled heating zones
  • (4) burners
  • drip tray
  • adjustable base
  • includes: (1) shovel
  • stainless steel construction
  • 50,000 BTU
  • 15 watts
  • 120v/60hz/1ph
  • Power cord
  • NEMA 5-15P
  • CE


Additional information

Delivery Options

Commercial No Lift Gate, Commercial Lift Gate Required, Residential Lift Gate Required


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