Prepline SLO-1 Single Deck Cook and Hold Oven


  • Half size undercounter cook and hold oven
  • Easy cooking and holding controls
  • Capacity (4) 18″ x 26″ sheet pans
  • Automatically converts from cook to hold
  • Stainless Steel Construction

Note: The manufacturer’s warranty will be voided if this product is shipped to Washington, Montana, Oregon, California, Wyoming, or Utah or to a residential address.

SKU: SingleDeck Category:


Slow cook juicier and higher yields of delicious food and then hold them at a safe temperature with Prepline single deck cook and hold oven. It’s more than a convection oven, it’s a “system”, precisely control heat, increasing food tenderness and maximizing the nutritional value, taste and eye-appeal of food. No need to constantly check on meats, worry free of overcooking and make it easy to cook delicious food. It can hold up to (16) 12″ x 20″ steam table pans or (4) 18″ x 26″ sheet pans. All controls are accessible without opening the cabinet door. The stainless steel construction makes this a heavy-duty, durable commercial unit ready to withstand the most punishing commercial environments.


  • Cook and hold oven
  • Stainless steel construction
  • NEMA 6-30P plug
  • Perfect for slow cooking
  • 12-hour cook timer
  • Four swivel casters, two with brakes



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