Learn about the newest Kuvings AUTO10 – the latest model from the line of Kuvings juicers. Dee provides a thorough overview of the newest juicer model for 2024.
The AUTO10 will save prep time and make juicing easier. Kuvings’ cold press technology is now combined with the largest hopper on the market making it extra convenient for those who make large batches of juices at home or those who just want to save time. With the AUTO10, you can feed the ingredients into the hopper, turn it on, and walk away. Simplified parts inside also make cleaning a breeze. Like all Kuvings cold press juicers, you can juice fruits and vegetables, leafy greens, make smoothies, nut milk, sorbets, and more.
Dee shows all the parts and accessories for the Kuvings AUTO10 slow juicer and shows how to use its features. Afterward, she blends a delicious apple carrot juice and shows how vibrant and rich the drink is. Dee also shows how easy it is to clean the juicer between juices, with a simple quick rinse. She also demonstrates a new recipe while making cashew milk. Dee separates the cashews from the cashew nut milk to reuse the cashews for cashew nut bechamel, vegan mashed potatoes, and more. You can dehydrate the cashews and ultimately make crackers or grind it down to a finer flour
Learn about the newest Kuvings REVO830 – the latest model from the line of Kuvings cold press masticating vertical juicers. Dee provides a thorough overview of the newest masticating juicer model for 2023. The Kuvings REVO830 features a new Auto-Cut Chute that automatically chops long, fibrous ingredients. This feature solidifies the REVO830 as the top juicer for celery and carrots.
Dee shows all the parts and accessories for the Kuvings REVO830 slow juicer along with the smoothie strainer and sorbet maker. Afterwards she runs carrots, apples, tomatoes, celery, and berries through the juicer and shows the juice yield. She even puts in a whole apple to show how wide the Kuvings REVO830 feed chute is. A whole carrot is added to demonstrate the power of the auger. Afterwards, she shows how dry the pulp is after being ejected from the Kuvings Evolution REVO830.
Learn about the Zumex Multifruit juicer! The Zumex Multifruit is one of the best commercial juicers on the market and gives a very high yield. This commercial juicer is perfect for those wanting to take their juice bar or cafe to the next level. Dee, from plantbasedpros.com, provides a thorough overview of the very popular commercial juicer.
Dee shows all the parts and accessories for the Zumex Multifruit slow juicer and explains why this is a perfect juicer for your business. She runs apples, cucumbers, and carrots through the juicer and shows the juice yield. You can quickly make delicious juices for all of your customers. She ends the video by showing the quick and easy cleaning process.
Learn about the Blendtec Connoisseur 825 Commercial Blender! Blendtec produces some of the best commercial blenders on the market. This blender is perfect for your restaurant or for the health enthusiast who wants to take their personal blending to the next level. Dee, from plantbasedpros.com, provides a thorough overview of the very popular Blendtec Blender. Dee discusses helpful features such as the sound enclosure that cuts down on blender noise and helps ensure an undisrupted atmosphere. She also discusses some of the 42 preprogrammed cycles that can blend your most popular recipes with perfect consistency. While reviewing the blender, you can see a delicious smoothie and frappuccino made to perfection. Check out Plant Based Pros to get the latest deals on everything from blenders to gas ranges. You’ll also find the latest reviews and newest products to keep your business running smoothly. Every purchase comes with free shipping and no taxes so you’ll leave healthy and happy.
5% of your proceeds from this purchase will go toward charities helping animals in need. You can find out why we’re helping animals and exactly what your support means at: https://www.plantbasedpros.com/giving…
Join us as we demo and test the Super Angel Juicer on beets, carrots, celery and apples. We also show the ease of making almond milk with this juicer!
In the introduction we talk about the four different models of the Super Angel Juicer to help you decide which model is best for you. We then chat about the different parts that come with your Super Angel Juicer. Assembly is done right on camera so you can see exactly how long it takes to assemble (Spoiler alert: not long at all). Juicing starts with apples, beets, carrots and celery. Different angles of the juicing process are shown so you can see what techniques to use when juicing different types of produce. We chat about the foam and different ways to ensure you get little to no foam in your juice. A close up of the pulp is shown so you can see how dry the pulp is when using the Super Angel Juicer. This clip ends with a taste test.
The next clip starts with Dee from Plant Based Pros using the Super Angel Juicer to make almond milk. Tips and tricks are given on how best to juice almonds and the reasons why it’s important to soak your almonds before milking them. A close up of the pulp is shown so you can see how dry the almond pulp is.
Disassembly of the Super Angel Juicer is done right on camera so you can gauge how long it takes to disassemble your juicer. We then clean the different parts to show how easy it is to clean. The video ends with our final thoughts and recommendations.
Ever since we introduced the Ceado line of commercial juicers, we have been getting inquiries left and right about their performance. We decided to test the largest of the two centrifugal Ceado juicers, the ES-700, and the results are in! The Ceado line of juicers is extremely powerful and a great investment for any juice bar or restaurant. By popular demand, here are the most asked questions about the Ceado ES-700 and the Ceado ES-500. If any question was missed, please contact us and we will get back to you right away!
What are the major differences between the Ceado ES-700 and the ES-500
The ES-700 is larger than the ES-500 and its meant for large to medium business operations that consume over 20 lbs of produce a day. The ES-500 is meant for personal use and for small business operations that consume up to 20 lbs of produce a day. The Ceado ES-700 comes with 2 chutes whereas the Ceado ES-500 only comes with 1 chute.
Can I use the ES700 and ES-500 in my restaurant or juice bar?
The ES-700 and the ES-500 are both NSF certified so they meet the qualifications to be used in a commercial establishment.
Opening a juice bar is an extremely rewarding experience that can be very lucrative and improve the health around your community. Your juice bar will need creative marketing, a good location, and great equipment. Startup costs can be as low as $15k or as high as $350k, depending on your area. However, you’ll bring in $200k – $750k in annual revenue once your juice bar is set up and running. We’ve helped hundreds of juice bars craft their business plans, get the right equipment for sustainable operations, and expand into additional offerings. Let’s jump right in and discover how to open your juice bar.
Here are the 12 most important steps to open your juice bar:
1. Understand the Secrets to Successful Juice Bars
Most of our readers visit juice bars or even own several of them. However, some of you do not have a juice bar in your area and are ready to bring the healthy vibes to your hometown. Let’s understand what a juice bar does and what makes them so popular.
Juice bars are aimed at health-conscious individuals who want to add fruits and vegetables to their diets. Many people replace traditional foods with juices while doing 30 days cleanses. People participating in juice cleanses requires a constant source of fresh juice, whether it comes from their local juice bar or personal juicer at home. Juice bars serve freshly squeezed juices as well as healthy smoothies and other delectable treats. This includes protein shakes, wheatgrass shots, chia pudding, coffee, and greens.
Plant Based Pros has been getting a ton of questions about the newest commercial cold press juicer on the market – the Kuvings CS700. Restaurants and juice bars do not have many options for cold press juicers that are suitable for commercial use and are NSF certified. The Kuvings CS700 fills this gap and this juicer easily handles all commercial and household needs! By popular demand, here are the most asked questions about the CS700. If any question was missed, please contact us and we will get back to you right away!
How will the CS700 help my business maximize profit?
The CS700 is a commercial cold press juicer. Masticating juicers are slower than centrifugal juicers, and ensure that the maximum amount of juice is pressed from your produce. This will reduce your grocery bill and help you save money in the long run.
Can I use the CS700 in my restaurant or juice bar?
The CS700 is NSF certified so it meets the qualifications to be used in a commercial establishment.
Can the CS700 run for 24 hours straight?
Yes, this juicer can run up to 24 hours without turning off the motor. Please alternate the two juicer tops in between recipes or every 20 minutes. This will ensure that juice yield and juicer performance stays high.
Learn how to juice celery with the Kuvings EVO820! Dee from Plant Based Pros shows you how easy it is to make celery juice. This is perfect for anyone who wants the health benefits of one of the most popular juices available. She uses the Kuvings EVO820 to quickly separate the juice from the pulp and creates a delicious emerald celery juice.
Break apart celery and wash each piece. Make sure that the inside is washed since debri and dirt tends to get stuck there.
Cut the celery into 1″ pieces. Start from the greenest part and work your way to the base of the celery (the white part). Throw away the white part.
Close the chute of the EVO820 juicer and start feeding it handfuls of celery. Make sure to watch the pulp and juice output so you don’t overwhelm the juicer. Once the the pulp and the juice start trickling it out, you add more.
Learn about the Kuvings SV500 Vacuum Blender – the preferred vacuum blender from Kuvings.
Dee, provides a thorough overview of the newest vacuum blender for 2019. She shows the importance of vacuum blending in order to retain the freshness and nutrients of your food. Dee shows how easy it is to use the vacuum blender and shows the benefits of using a vacuum blender vs. normal blender. Learn how easy it is to make almond butter as well as a breakfast smoothie. Dee also shows all the parts for the Kuvings SV500 Vacuum Blender so you’ll know exactly what you’re getting (Please note that 2019 Kuvings SV500 shown in video – contact us to confirm product updates since 2019).